Turmeric, like ginger, is also a root. It is characterized by its slightly spicy flavor and vibrant yellow color, making it widely used in gastronomy and the food industry as a natural colorant and flavor enhancer.
In natural medicine, turmeric is known for its powerful antioxidant, anti-cancer, and anti-inflammatory properties. Our organic turmeric is grown by the same farmers who cultivate our organic ginger. The cultivation and post-harvest processes, just like those of our ginger, allow us to offer a fresh product while preserving its natural characteristics and properties intact.